About Quick Cuisine

Origins

Owner

Founded by Melody Zisengwe in 2024, Quick Cuisine is dedicated to providing top-quality food to the community. Originally starting at Hillside Golf Club Kitchen, Quick Cuisine has now established its first home at Meikles Market.

Transitioning from its previous ownership under Soul Foods, Quick Cuisine has introduced a fresh approach to dining, offering new and exciting culinary experiences to its customers.

Brief History

Melody Zisengwe, the visionary behind Quick Cuisine, has a diverse background that complements her culinary expertise. She holds a degree in Marketing and a Master’s degree, which have been instrumental in shaping her approach to business and customer engagement. Her educational background provides her with a unique perspective on market trends and consumer preferences, which she effectively incorporates into her culinary ventures.

Her passion for food, combined with her academic achievements, has enabled her to create a dining experience that is both innovative and grounded in a deep understanding of customer needs and market dynamics.

Owner

Melody Zisengwe, the founder of Quick Cuisine, is a passionate and innovative chef with over a decade of experience. Her journey in the culinary arts began with a profound love for cooking and a vision to elevate local dining. Melody's expertise spans both traditional and modern cooking techniques, and her dedication to using high-quality ingredients ensures an exceptional dining experience. Her commitment to excellence and creativity has been instrumental in shaping Quick Cuisine into a cherished establishment.

Menu

Our menu features a blend of modern and traditional dishes designed to cater to a wide range of tastes. We aim to provide a culinary experience that satisfies diverse preferences and dietary needs, ensuring that every meal is both enjoyable and memorable.